|
Currently under construction
This site will help anybody looking for an FDA Acidified Food Plant to make sauces for them. We are building the site now and should be done soon. There will be 10 pages total. The About Us tab gives you some background on what we can provide. New Page 4 is a information page to help you understand the process. If you can't wait please fill out the Contact Us page and we'll respond ASAP.
Terminology
Co-Packing: Your recipe, produced in our kitchen with your label.
Private Labeling: Our recipe, produced by us and your label attached.
Contract Packaging: Same as Co-Packaging
Acidified Foods: Products including but not limited to BBQ sauce, dressings, marinades, hot sauces, jams and jellies with a pH of 4.6 or below.
|